No-cook oats soaked overnight with peanut butter, banana, and chia.
Nutrition (per serving)
Why this fits a diabetes-friendly diet
At 49g of carbs per serving, it's worth pairing with protein or fat and watching portion size to keep the resulting blood sugar rise gradual, and its estimated glycemic index of ~45 means the carbs it does have tend to digest slowly rather than spiking blood sugar fast, and 11g of fiber per serving adds the same slowing effect.
Ingredients
- 1/2 cup120 ml rolled oats
- 3/4 cup175 ml unsweetened almond milk
- 1 tbsp15 ml natural peanut butter
- 1/2 medium1/2 medium banana
- 1 tbsp15 ml chia seeds
Instructions
- Combine oats, almond milk, peanut butter, and chia in a jar.
- Refrigerate overnight.
- Top with sliced banana before serving.
This recipe is one of 150+ in the GlucoBeacon Recipe Library, each with full nutrition breakdown, glycemic index estimate, and one-tap logging straight to your blood sugar history. Download GlucoBeacon on Google Play →